Feel the Cold More Than Others? Here's the Biological Reason You Should Know
A new study reveals why we become more sensitive to cold as we age • According to the researchers, the reason is a decrease in the activity of brown fat cells, which are responsible for…
Assessment
A new study identifies a biological mechanism behind the increased sensitivity to cold that comes with aging. The culprit is reduced activity in brown fat cells, which generate body heat. The research connects this decline to common metabolic disorders like obesity and type 2 diabetes, suggesting that understanding brown fat could open pathways for treatment. Watch for follow-up studies on whether brown fat activity can be restored or stimulated.